Dalmore Cigar Malt
Made to be the perfect accompaniment to the finest cigar, this is matured in American white oak ex-Bourbon casks, Cabernet Sauvignon barriques and Matusalem Oloroso Sherry Casks.
A rich and fruity Highlander, we find classic Dalmore flavours of chocolate orange, rich fruits, oak and a touch of smoke.
Made to be the perfect accompaniment to the finest cigar, this is matured in American white oak ex-Bourbon casks, Cabernet Sauvignon barriques and Matusalem Oloroso Sherry Casks.
A rich and fruity Highlander, we find classic Dalmore flavours of chocolate orange, rich fruits, oak and a touch of smoke.
Made to be the perfect accompaniment to the finest cigar, this is matured in American white oak ex-Bourbon casks, Cabernet Sauvignon barriques and Matusalem Oloroso Sherry Casks.
A rich and fruity Highlander, we find classic Dalmore flavours of chocolate orange, rich fruits, oak and a touch of smoke.
The Dalmore distillery was officially founded in 1839, but its history dates much further back and the distillery has strong ties with the Highland clans. Descendants of Clan Mackenzie owned the Dalmore distillery for over half a century and are responsible for the notable deer-head emblem. As the story goes, Kenneth of Kintail, the chief of the clan, saved King Alexander during a hunt and was awarded the royal emblem, the stag’s head, as his family’s crest.
70cl
43% ABV
Please drink responsibly
